Doğalsan Emmer Wheat Flour (Kavulca Unu) 500g


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Description

It is one of the oldest ancient wheat species grown in Anatolian lands. Its genetic structure has not been altered and its gluten content is low and its fiber content is high. It is known as Emmer in Germany and Kavulca or Kavılca wheat in Anatolia. It is obtained by grinding in a stone mill.

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Anadolu topraklarında yetişen en eski antik buğday türlerindendir. Genetik yapısı ile oynanmamış ve gluten oranı düşük, lif oranı yüksektir. Almanya’da Emmer, Anadolu’da kavulca veya kavılca buğdayı olarak bilinir. Taş değirmende öğütülerek elde edilmiştir.

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