Yayla Dermason Beans (Dermason Fasulye) 1kg


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Description

 Dry beans, one of the most consumed dishes of Turkish cuisine, can be cooked in an extremely delicious way by using Yayla Dermason Beans. Salad varieties such as piyaz can also be made with Dermason beans. Dermason beans, which is an extremely rich product in terms of protein and B vitamins, contains a high fiber source and has prebiotic properties.

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Türk mutfağının en çok tüketilen yemeklerinden biri olan kuru fasulye, Yayla Dermason Fasulye kullanılarak son derece lezzetli bir şekilde pişirilebiliyor. Dermason fasulyeyle ayrıca piyaz gibi salata çeşitleri de yapılabiliyor. Protein oranı ve B vitamini bakımından son derece zengin bir ürün olan dermason fasulye, yüksek lif kaynağı içeriyor ve prebiyotik özelliği bulunuyor.

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