Knorr Cream of Mushroom Pasta Sauce (Makarna Sosu Kremalı Mantarlı) 52g


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Description

 

Knorr Pasta Sauce with Creamy Mushrooms does not contain any preservatives. To prepare the practical pasta sauce, you will need only half a pack of pasta and a little more than 1 glass of water. You can bring the flavor of Italian Cuisine to your tables with the creamy mushroom flavor of Knorr pasta sauce.

Knorr materials; It is procured from suppliers that are authorized by the Ministry, authorized by the government, as well as from suppliers audited according to international Unilever rules.

Knorr Creamy Mushroom Pasta Sauce reaches your kitchen in 35 gr. Take care to keep the pasta sauce in a cool, dry and odorless place without exposing it to sunlight.

Contents
Oil powder (vegetable oil (palm), glucose syrup, milk protein), corn starch, wheat flour, iodized salt, dried ground onion, mushroom (5%), yeast extract, flavorings, whey powder, dried ground mushroom ( 3%), vegetable palm oil, black pepper, dried ground garlic, shallot, parsley.

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Knorr Makarna Sosu Kremalı Mantarlı, hiçbir koruyucu katkı maddesi içermez. Pratik makarna sosunu hazırlamak için sadece yarım paket makarnaya ve 1 su bardağından biraz daha fazla suya ihtiyacınız olacak. Knorr makarna sosunun kremalı mantar aromasıyla İtalyan Mutfağı'nın lezzetini sofralarınıza taşıyabilirsiniz.

Knorr malzemeleri; Bakanlık tarafından izni verilmiş, devletin yetkili organlarının yanı sıra uluslararası Unilever kurallarına göre denetlenen tedarikçilerden temin edilmektedir.

Knorr Kremalı Mantarlı Makarna Sosu 35 gr.'lık ambalajda mutfağınıza ulaşmaktadır. Makarna sosunu güneş ışığına maruz bırakmadan serin, kuru ve kokusuz yerde muhafaza etmeye özen gösteriniz.

İçindekiler
Yağ tozu (bitkisel yağ (palm) , glikoz şurubu, süt proteini), mısır nişastası, buğday unu, iyotlu tuz, kurutulmuş öğütülmüş soğan, mantar (%5), maya özütü, aroma vericiler, peynir altı suyu tozu, kurutulmuş öğütülmüş mantar (%3), bitkisel hurma yağı, karabiber, kurutulmuş öğütülmüş sarımsak, soğancık, maydanoz.

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